Frozen Vegan Blueberry Croissant 6 pack


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Cooking Instructions

Bake from frozen in a preheated oven at 170º for 21 to 23 minutes

Nutritional Information

Wheat flour, water, filling 17.9% (glucose-fructose syrup, sugar, concentrated blueberry puree 30%, gelling agent (E440), acid (E330), natural flavouring, acidity regulator (E333)), margarine (non-hydrogenated vegetable oil and fats (sunflower, palm, sal, shea), water, salt, emulsifier (E471), acidity regulator (E330), natural flavourings ), spelt flour 10,5%, sugar, seeds 3,4% (brown linseeds, kibbled sunflower seeds, yellow linseeds, marrow seeds, poppy seeds, sunflower seeds), yeast, wheat gluten, salt, roasted barley malt, stabiliser (E953), glucose syrup, flour treatment agent (E300), enzyme, gelling agent (E406), acid (E330), preservative (E202).

  per 100g
Energy 1399kJ (335kcal)
Fat 19.9g
Of which saturates 14.25g
Carbohydrates 30.2g
Of which sugars 0.5g
Protein 8g
Salt .9g