Raw Peeled King Prawns
Description
Quality seafood guaranteed. King Prawns are a popular and versatile shellfish and make an excellent addition to a wide range of seafood recipes, from a simple prawn sandwich to more complex Far Eastern cuisine. They can be used in warm dishes such as stir fries, curries, paella and pasta dishes; or if cooked can also be used in cold dishes such as salads and sandwiches.
Allergy Advice
- Contains Crustaceans
Ingredients
- King Prawns (Crustaceans) (88%),
- Water,
- Salt,
- Stabilisers: E331, E332
Nutrition
| per 100g (defrosted) | |
|---|---|
| Energy | 266 kJ / 63 kcal |
| Fat | <0.5 g |
| of which saturates | 0.2 g |
| Carbohydrate | 0.8 g |
| of which sugars | <0.5 g |
| Protein | 14.6 g |
| Salt | 1.0 g |
Prepare and Use
To defrost: Remove the king prawns from the packaging, place onto a plate, cover and defrost in a cool place for approximately 5 hours or overnight in a refrigerator. Drain the prawns once defrosted, keep refrigerated and use within 24 hours. Cooking Instructions: Ensure prawns are fully defrosted before cooking. When added to a hot recipe dish, cook the prawns for 2-3 minutes until the prawns turn pink in colour and are thoroughly cooked. These prawns once defrosted, can also be placed a handful at a time into plenty of boiling water for approx 1 1/2-2 minutes, drained and placed in ice water to cool fully before using in salads or sandwiches. This product should not be consumed raw, please ensure fully cooked before consumption.