Frozen Maple Pecan Danish 2 pack

£1.80

Sweet, flaky frozen pastry filled with maple syrup and pecans.

Incredibly tasty and can be enjoyed any time of day.

Cooking Instructions

Cook from frozen.

Bake on a baking tray in a pre-heated oven, 190°C/375°/Gas Mark 5, for approximately 15 minutes until pastry is golden and cooked throughout.

 

Ingredients

Wheat Flour, Vegetable Fats and Oils, Water, Invert Sugar Syrup, Eggs, Sugar, Pecan Nuts (3%), Yeast, Dextrose, Glucose-Fructose Syrup, Modified starch, Wheat Protein, Maltodextrin, Salt, Maple Syrup (0,1%), Brown Sugar Syrup, Whey Powder (Milk), Milk Protein, Whole Milk Powder, Firming Agent (E516), Emulsifiers (E450, E471, E472e), Thickener (E401, E440), Acids (E452, E509), Acidity Regulator (E330), Antioxidants (E300, E306), Preservative (E202), colour (E160a, E150a,b,c), Caramel, Vitamin A, Natural Maple Flavour, Flavouring, Enzymes.

Allergens are stated in bold.


Nutritional Information

  per 100g
Energy 1740kJ (416kcal)
Fat 27.4g
Of which saturates 10.7g
Carbohydrates 35.8g
Of which sugars 13.4g
Protein 6.1g
Salt 0.43g