Organic Blue Corn Tortilla Chips from RW Garcia. These authentic tortilla chips are made to a traditional recipe from organically produced ingredients - that's blue corn, water, oil, salt - and absolutely nothing else! In addition to being made from no gluten containing ingredients, they are tested and certified Gluten Free, so these tortillas are suitable for coeliacs and people with severe gluten intolerance.
They are organic so they contain no artificial ingredients, no GMOs and no trans fats. RW Garcia Classic tortilla chips are verified by the Non-GMO Project as meeting or exceeding GMO avoidance standards. These tortilla chips are light and crunchy, yet sturdy enough to hold up in the thickest of salsas.
Blue corn contains 20% more protein and is lower on the glycaemic index than traditional corn.
Stone Ground Blue Maize* (80%) Sunflower Oil* Sea Salt
*produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
Nutritional Information per 100g/ml Energy (kJ): 2014 Energy (kcal): 480 Protein (g): 9.2 Carbohydrate (g): 66.9 of which sugars (g): 0.9 Fat (g): 18.2 of which saturates (g): 2.5 Salt (g): 0.5