Light and fluffy this delightful twisted frozen Danish pastry is lavishly filled with chocolate and dusted with icing sugar.
A wonderful, indulgent continental breakfast.
Place frozen product in a pre-heated oven at 185°C for 12-15mins
water, wheat flour, chocolate chips 14.5% (sugar, cocoa mass, cocoa butter, emulsifier (E322 (soya))), BUTTER 13.5%, sugar, whole milk powder, modified starch, yeast, wheat gluten, milk whey powder, eggs, skimmed milk powder, salt, gelling agent (E401, E450, E341), starch, colour (carotenes from natural origin), natural flavouring, flour treatment agent (E300), enzyme
|Of which saturates||8.1g|
|Of which sugars||15.9g|